I really do like sometimes eating out, or eating at friends places. I usually get inspired by other people prepared meals and always try experiment myself. Recently my mother visited her colleague who prepared very nice couscous salad. Salad consisted only of 4 ingredients. Yes, only 4 ingredients can make such a nice taste. And because it is made from couscous the salad is filing and could be eaten as a main meal.
Baby spinach leaves
Boil water and add to couscous in a bowl. Let the couscous soak in a boiling water. I usually add a bit of salt and olive oil and mix everything together. While couscous is getting ready, fry asparagus and nuts on the pan. Fry until asparagus gets brown color. But do not burn it. Finally, remove asparagus and nuts from the pan and add couscous for couple of minutes to fry. Serve on the plate with spinach leaves. I love olive oil therefore I always sprinkle on the salad. Use salt according your taste. Note, asparagus should be crunchy.